Food Service Worker II

QUEST FOOD MANAGEMENT SERVICES LLC•Park Ridge, IL
•$16 - $19

About The Position

The Food Service Worker II plays a critical role in ensuring the efficient and sanitary preparation and delivery of food products within a retail trade environment. This position is responsible for maintaining high standards of food safety and customer service while supporting daily food service operations. The role requires collaboration with team members to meet customer demands and uphold company policies. The Food Service Worker II contributes to inventory management and assists in training new staff to maintain operational consistency. Ultimately, this position ensures a positive customer experience through timely service and adherence to quality standards.

Requirements

  • High school diploma or equivalent.
  • Previous experience in food service or a related field.
  • Basic knowledge of food safety and sanitation standards.
  • Ability to stand for extended periods and perform physical tasks related to food preparation.
  • Strong communication skills and ability to work effectively in a team environment.

Nice To Haves

  • Certification in food handling or food safety (e.g., ServSafe).
  • Experience working in a retail food service setting.
  • Familiarity with inventory management systems.
  • Ability to operate kitchen equipment safely and efficiently.
  • Bilingual skills to assist a diverse customer base.

Responsibilities

  • Prepare and serve food items according to established recipes and safety guidelines.
  • Maintain cleanliness and sanitation of food preparation and service areas in compliance with health regulations.
  • Assist in receiving, storing, and rotating food inventory to minimize waste and ensure freshness.
  • Provide courteous and efficient customer service, addressing inquiries and resolving issues promptly.
  • Support team members in daily operations and participate in training new employees as needed.
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