FOOD SERVICE WORKER/CASHIER (PART TIME)

Compass Group•Neptune Township, NJ
•Onsite

About The Position

Chartwells K12 is hiring a part-time Food Service Worker/Cashier at Neptune Township School District in Neptune, New Jersey. The role performs cashiering and general food service work while maintaining sanitation standards in food preparation, service, and dining facilities. The schedule is Monday through Friday, with hours that may vary. The position includes preparing ingredients, transporting and storing food, cleaning work areas and equipment, following food safety and production standards, serving customers, handling sales and payments, maintaining cash funds and receipts, and replenishing service-area supplies. Prior food service or cashier experience is a plus, and the employer is willing to train. Part-time associates are offered a retirement plan, associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, and voluntary benefits. Associates may also be eligible for paid and/or unpaid time off as required by applicable law. Work may be reduced or paused during school breaks, when food service needs decline or cease; any such periods without work are unpaid temporary layoffs. Depending on business needs, year-round work may be required, potentially at another location during breaks.

Requirements

  • Prior food service or cashier experience is a plus; the employer is willing to train.
  • Must be able to perform the essential functions of the position satisfactorily, with or without reasonable accommodation.

Nice To Haves

  • Prior food service or cashier experience.

Responsibilities

  • Perform prep work such as washing, peeling, cutting, and seeding fruits and vegetables.
  • Weigh and measure designated ingredients.
  • Carry pans, kettles, and trays of food to and from work stations, stoves, and refrigerators in accordance with safety standards.
  • Distribute supplies, utensils, and portable equipment.
  • Store food in designated areas according to wrapping, dating, food safety, and rotation procedures.
  • Clean work areas, equipment, and utensils.
  • Ensure compliance with sanitation and safety requirements.
  • Use approved recipes and production standards to ensure proper quality, serving temperatures, and portion control.
  • Serve customers in a friendly and efficient manner, following outlined steps of service.
  • Interact with customers and resolve complaints in a friendly, service-oriented manner.
  • Relay relevant information to the supervisor.
  • Perform sales transactions and enter sales into the cash register accurately.
  • Make change and accept declining balance cards and other acceptable forms of payment.
  • Issue receipts and follow standard procedures for cash refunds.
  • Manage assigned change funds and cash receipts, ensuring the cash drawer meets overage and shortage standards.
  • Replenish condiments, beverages, and general supplies while keeping the service area clean.
  • Perform other duties as assigned.

Benefits

  • Retirement plan
  • Associate shopping program
  • Health and wellness programs
  • Discount marketplace
  • Identity theft protection
  • Pet insurance
  • Voluntary benefits, including critical illness insurance, accident insurance, hospital indemnity insurance, legal services, and a choice auto and home program
  • Potential eligibility for paid and/or unpaid time off in accordance with applicable federal, state, and local laws
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