FOOD SERVICE WORKER/CASHIER (PART TIME)

Compass Group•Village of Hempstead, NY
•Onsite

About The Position

The Food Service Worker/Cashier performs cashiering duties and general food service work while maintaining sanitation standards in food preparation, service, and dining facilities. The position is part time at Hofstra University in Hempstead, New York, with a schedule of Saturdays and Sundays from 3:30 p.m. to 9:00 p.m. Prior food service experience is required. The fixed pay rate is $18.40 per hour. The role includes food preparation, handling and storing food in accordance with safety standards, cleaning work areas and equipment, serving customers, resolving complaints, and processing sales transactions. The position also involves maintaining service-area supplies and cleanliness and performing other duties as assigned.

Requirements

  • Prior food service experience is required.
  • Must be able to perform the essential functions of the position satisfactorily, with or without reasonable accommodation.

Responsibilities

  • Perform cashiering duties and general food service work.
  • Perform preparation tasks such as washing, peeling, cutting, and seeding fruits and vegetables.
  • Weigh and measure designated ingredients.
  • Carry pans, kettles, and trays of food between work stations, stoves, and refrigerators in accordance with safety standards.
  • Distribute supplies, utensils, and portable equipment.
  • Store food in designated areas using wrapping, dating, food safety, and rotation procedures.
  • Clean work areas, equipment, and utensils.
  • Ensure compliance with sanitation and safety requirements.
  • Follow approved recipes and production standards to maintain quality, serving temperatures, and portion control.
  • Serve customers in a friendly and efficient manner according to outlined service steps.
  • Interact with customers and resolve complaints in a friendly, service-oriented manner.
  • Relay relevant information to the supervisor.
  • Perform sales transactions and enter sales into the cash register accurately.
  • Make change, accept declining-balance cards and other approved forms of payment, and issue receipts.
  • Follow standard procedures for cash refunds.
  • Manage assigned change funds and cash receipts, ensuring the cash drawer meets overage and shortage standards.
  • Replenish condiments, beverages, and general supplies while keeping the service area clean.
  • Perform other duties as assigned.

Benefits

  • Opportunities for training and development
  • Retirement plan
  • Associate shopping program
  • Health and wellness programs
  • Discount marketplace
  • Identity theft protection
  • Pet insurance
  • Voluntary benefits, including critical illness insurance, accident insurance, hospital indemnity insurance, legal services, and an auto and home program
  • Instapay through the One @Work app
  • Paid and/or unpaid time off benefits in accordance with applicable law
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