The Food Service Worker/Cashier performs cashiering duties and general food service work while maintaining sanitation standards in food preparation, service, and dining facilities. The role prepares and portions food, transports and stores food and supplies safely, cleans work areas and equipment, and follows food safety, sanitation, and production standards. It also serves customers, responds to complaints, processes transactions, and maintains accurate cash handling. The position is part-time at Florida Atlantic University in Boca Raton, Florida. The fixed pay rate is $15.00 per hour. Cashier experience is preferred but not required, and free shift meals are offered. The position is based in an educational facility, where food service work may decline or cease during winter and summer breaks. Such periods without work may be unpaid and treated as a temporary layoff. Depending on business needs, associates may be required to work year-round, potentially at a different location during breaks. Business needs may vary from year to year.
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Job Type
Part-time
Education Level
No Education Listed