Food Service Worker 1 - South Mountain Restoration Center

Commonwealth of Pennsylvania•Franklin County, PA
•Onsite

About The Position

The Food Service Worker 1 with the Department of Human Services at South Mountain Restoration Center helps prepare nutritious meals and snacks that support residents’ health and well-being. The role supports daily dietary operations by preparing, assembling, and transporting meal carts and snacks, while maintaining a clean and sanitary food service environment and meeting established food service standards. Work is full-time, 40 hours per week, from 10:30 AM to 7:00 PM with a 30-minute lunch. Workdays rotate and include weekends and holidays. Telework is not available. A conditional employment offer requires a medical examination and satisfactory criminal history reports, including Pennsylvania State Police and FBI clearances, under the Older Adult Protective Services Act.

Requirements

  • Must be able to perform the essential job functions.
  • A conditional offer of employment requires a medical examination.
  • A conditional offer of employment requires submission and approval of satisfactory criminal history reports, including Pennsylvania State Police and FBI clearances.

Nice To Haves

  • Willingness to work in South Mountain, Franklin County, Pennsylvania.
  • Experience in food service.
  • Knowledge of food safety and sanitation requirements in a dietary department or food service operation.
  • Experience cleaning, washing, peeling, slicing, and dicing vegetables.
  • Experience using kitchen equipment such as a vertical cutter mixer (VCM), food processor, tabletop chopper, and garbage disposal.
  • Experience chopping, dicing, and slicing meats, poultry, fish, and cheeses.
  • Experience grilling, steaming, and heating simple foods such as eggs, sandwiches, and hamburgers.
  • Experience preparing sandwiches, assembling salads, and serving portions, including desserts.
  • Experience preparing and serving hot or cold beverages.
  • Experience cleaning and sanitizing equipment, utensils, dishes, pots, pans, work surfaces, and other kitchen items.
  • Experience assisting with loading and unloading food delivery trucks.
  • Experience transporting food and supplies to and from freezers, refrigerators, and storerooms.
  • Experience in assisted living or long-term care facilities, correctional facilities, hospitals, nursing homes, fast food, family or small chain restaurants, large chain restaurants, cafeterias, school lunch programs, selective menu service, or food carts.
  • Experience with food cart setup, reading meal-tray tickets or tags, tray assembly, working on a tray line, or operating commercial kitchen equipment.
  • Experience interacting with patients, residents, and customers while serving food or cleaning in a dining room.

Responsibilities

  • Portion foods, prepare snacks, assemble supplements, and perform basic food preparation for meal service.
  • Set up tray lines, organize equipment and supplies, and assemble meal trays according to resident requirements.
  • Clean and sanitize dishes, utensils, food carts, work surfaces, and other food service equipment.
  • Store food and supplies in designated areas and maintain organized dining and storage locations.
  • Transport tray trucks, meals, snacks, and supplies to support daily dietary operations.
  • Dispose of trash, garbage, and soiled linen according to proper procedures and in designated receptacles.
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