Food Service Tech

ASSOCIATION FOR INDIVIDUAL DEVELOPMENTAurora, IL
$20 - $20Hybrid

About The Position

The Association for Individual Development (AID) is a non-profit organization whose mission is to empower people with physical, developmental, intellectual, mental health challenges; those who have suffered a trauma; and those at risk, to enjoy lives of dignity and purpose. We are looking for a Food Service Tech who demonstrates this mission and wants to work for an organization that makes a difference in the community. Schedule: Monday- Friday 9am-4pm 50% in Elgin location 50% in Aurora location.

Requirements

  • High School education or equivalent
  • Current Certification in Food Service Sanitation
  • Complete ServSafe Certification within 30 days of Employment
  • At least one year of experience in Food Service
  • Previous experience working with persons with developmental and/or behavioral health disabilities preferred
  • At least one year of experience facilitating, providing instruction in a group, classroom setting or similar environment
  • Must be able to lift or move up to 50lbs
  • Meet medical/physical requirement in accordance with food service industry guidelines (i.e. standing, balance, reaching, handling, fingering and vision)
  • Minimum age requirement: 18 years
  • Position requires a valid Illinois driver’s license and a good driving record as defined by AID driver eligibility requirements.
  • Position requires the minimum amount of liability insurance as defined by AID personnel policies.
  • Complete DHS approved Direct Support Person (DSP) Training if not already on registry
  • Must demonstrate effective written and oral communication skills
  • Must demonstrate effective computer skills
  • Attend in-service trainings as required
  • Attendance at after hour meetings/programmatic functions required
  • Demonstrate proficiency in electronic client record system, after training
  • Demonstrate flexibility in teaching methods

Responsibilities

  • Responsible for assisting with training clients in basic food service skills and positive work behaviors, to enhance their independence and prepare them for community employment.
  • Assisting in training basic cooking skills to Residential Staff and meal planning.
  • Implement hot lunch program for CDS Clients in Aurora and Elgin locations and assist in Food Truck program.
  • Provide programming 50% of the time in Aurora and 50% of the time in Elgin Community Day Services to ensure continuity across assigned day programs.
  • Train clients in food service skills using verbal instruction and demonstration using a client-centered approach. This includes at minimum cooking class during day programs, Hot Lunch program and Food Truck program.
  • Provide training to Residential Staff in the areas of basic cooking, meal planning and nutrition under the guidance of the Licensed Dietician.
  • Provide instruction/training as defined in the clients’ Individual Plans to assist in developing food service and life skills, including in areas of health promotion and positive behaviors
  • Maintain accurate documentation of client programming
  • Develop a nutritionally sound menu to use as a teaching tool
  • Develop and follow a daily cleaning schedule to maintain kitchen and attached room
  • Maintain a clean and safe work environment in accordance with agency and Public Health standards
  • Know and follow the AID policies and procedures
  • Complete following trainings: DSP within 120 days of hire
  • Maintain current Certification in CPR and FA
  • Maintain current Certification in CPI
  • OIG Rule 50 training on first day and annually
  • HIPAA, Infection Control, and Hazard Communication annually
  • Maintain Food Service Certification
  • Other assigned trainings
  • Present a positive approach to job and interpersonal relationships including the team process
  • Good attendance as defined by program guidelines
  • Provide classes and training to all locations as determined by Supervisor.
  • Assist in curriculum development and conduct classes for clients and staff (in collaboration with Licensed Dietician and Training Department).
  • Inventory supplies and restock as needed, ensuring that materials/supplies are in working order and ready for use
  • Transport clients in personal automobile as needed

Benefits

  • 21 Days of Paid Time Off plus 10 Paid Holidays
  • Paid training
  • Tuition reimbursement
  • Medical, Dental, Vision, Life, STD, LTD, Critical Illness and accident insurance
  • 401K with a 3.5% company contribution after one year.
  • Mileage reimbursement provided.
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