Food Service Manager 2

Sodexo • Elyria, OH

1d • Onsite

About The Position

Sodexo is seeking a Food Service Manager 2 for University Hospital Elyria Medical Center located in Elyria, OH (Cleveland Metropolitan Area). The primary schedule will be 10:30 am-7 pm. Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services. Employees at our healthcare sites play a crucial role in enhancing patient experience and well-being.

Requirements

• Excellent leadership and communication skills with the ability to maintain the highest of standards and implement company policies
• Passion for our patients and customers to ensure our Sodexo CARES (Compassion, Accountability, Respect, Enthusiasm and Service) behaviors are followed daily
• Knowledge of nutrition and specialized diets
• Experience with oversight of diet offices
• Strong management skills, preferably in healthcare
• High School Diploma or GED or Equivalent
• 1 year minimum management experience

Responsibilities

• Oversee Sodexo’s Patient Dining Program and daily meal rounding inclusive of service recovery
• Collaborate with clinical, food service and interdisciplinary teams to enhance the patient experience
• Perform tray assessments to ensure food quality and presentation and tray accuracy
• Exceed Sodexo standards for Gold Checks and achieve successful regulatory inspections and audits
• Perform management functions that include direct supervision of hourly associates including employee development

Benefits

• Medical, Dental, Vision Care and Wellness Programs
• 401(k) Plan with Matching Contributions
• Paid Time Off and Company Holidays
• Career Growth Opportunities and Tuition Reimbursement

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED