Food Service Manager 2

Sodexo•Edina, MN

About The Position

Grow your career and develop a team that shares your desire to make a difference! The Food Service Manager 2 position will support our business at Fairview Southdale Hospital and other hospitals located in the Twin Cities. The ideal candidate must be willing to float between multiple locations. A valid driver’s license and acceptable driver’s license record check is required. Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services. Employees at our healthcare sites play a crucial role in enhancing patient experience and well-being

Requirements

Strong management skills and experience
Menu planning experience and a strong understanding of current culinary trends
The ability to successfully lead, develop and train a team
Ability to handle change and maintain professionalism in changing environments
Proficient computer skills, highly organized, and detail-focused
A proven ability to set up processes, create efficiencies, and solve problems with little to no direction
Minimum Education Requirement - High School Diploma or GED or EquivalentMinimum Management Experience - 1 year
A valid driver’s license and acceptable driver’s license record check is required.

Responsibilities

Create and deliver innovative and enriching cafe experiences for patients, family and staff daily
Oversee cash handing processes, and POS programming and maintenance
Ensure food and physical safety programs and standards are followed
Maintain integrity of retail branded concept standards (national and in-house brands)
Ensure all needed signage (including digital) is in place
Manage vendor relationships and compliance
Manages cash handling protocols & control procedures according to Sodexo policies
Mentor, develop, and retain frontline staff
Develop and maintain client and customer relationships