Performs routine duties related to food preparation and service, along with sanitation, in accordance with established policies and regulatory requirements. Service areas include Patient Services, Cafeteria, Doctor's Dining Room, and Catering. Exemplifies the Medical Center's core values in every customer contact. The role is with St Joseph Medical Center and is part of Providence's patient-focused, whole-person care environment.
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Job Type
Full-time
Education Level
No Education Listed