Food Service Associate 1 PRN Premium

FMOLHS•Jackson, MS

23h

About The Position

Performs routine duties related to preparing and serving food, and cleans work areas and cooking utensils in accordance with infection control and HACCP guidelines. The role includes setting up serving areas, serving customers, transporting dishes and food between production areas and serving lines, maintaining food and nonfood supplies during meal service, and completing required documentation. The position also requires understanding infection control, HACCP, and the employee’s role in hospital fire, safety, and disaster programs.

Requirements

High school diploma or equivalent preferred.
Previous food service experience preferred.

Nice To Haves

Previous experience in food service.
High school diploma or equivalent.

Responsibilities

Set up the serving area and serve customers according to established schedules and procedures.
Clean cafeteria areas, serving utensils, and equipment in accordance with infection control and HACCP guidelines.
Carry dishes and food between the production area and serving lines.
Present menu items attractively, follow sanitary procedures, and maintain adequate food and nonfood supplies during meal service.
Inform the supervisor of supply and equipment needs.
Greet customers promptly and courteously.
Complete required documentation, including temperature logs and cleaning schedules.
Understand standard infection control and HACCP guidelines.
Understand the employee’s role in hospital fire, safety, and disaster programs.
Perform other duties as assigned or requested.