SS Food Svc Asst I, MC

University of Rochester

1d • $18 - $23 • Onsite

About The Position

As a community, the University of Rochester is defined by a deep commitment to Meliora - Ever Better. Embedded in that ideal are the values we share: equity, leadership, integrity, openness, respect, and accountability. Together, we will set the highest standards for how we treat each other to ensure our community is welcoming to all and is a place where all can thrive.

Located in western New York, Rochester is our namesake and our home. One of the world’s leading research universities, Rochester has a long tradition of breaking boundaries—always pushing and questioning, learning and unlearning. We transform ideas into enterprises that create value and make the world ever better. If you’re looking for a career in higher education or health care, the University of Rochester may offer the perfect opportunity for your background and goals. At the University of Rochester, we are committed to fostering, cultivating, and preserving an inclusive and welcoming culture and are united by a strong commitment to be ever better—Meliora. It is an ideal that informs our shared mission to ensure all members of our community feel safe, respected, included, and valued.

Requirements

• Requires knowledge of the methods of food preparation
• Ability to read and write English and understand and follow oral and written instructions
• 1 year experience in commercial food service Or an equivalent combination of education and experience.
• Ability to lift items weighing approximately 40-50 pounds.

Responsibilities

• Provides temporary support to Food & Nutrition at URMC, in a variety of roles, including, but not limited to: the preparation of sandwiches or hot meals, cleaning tables, washing dishes, serving staff, and/or the general public.
• Candidates must be available for rotating shifts, and every other weekend and holiday.

What This Job Offers

• Career Level: Entry Level
• Education Level: No Education Listed