The Food Server receives and serves food and beverage orders from guests and may collect payment and make change. The role involves greeting and communicating with guests in a friendly, courteous manner; processing orders through a computerized guest check system; retrieving prepared orders from the kitchen and delivering them to guests; and presenting guest checks. The server may collect payment or deliver it to the cashier. The position also requires carrying and balancing trays or pushing a food-and-beverage cart through the kitchen and dining room, and maintaining cleanliness throughout the dining room.
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Job Type
Full-time
Education Level
No Education Listed