1134 - Safety Food Sanitor - 2nd Shift

Fortrex•Atlanta, GA

6d•Onsite

About The Position

The Food Safety Sanitor performs sanitation labor, including the eight steps of sanitation, while complying with food safety and workplace safety policies and procedures. The role supports clean and safe food production processes and works cooperatively with leads and management to ensure sanitation procedures are followed. The position requires frequent lifting of hoses, equipment, and chemical containers; wearing employer-specified personal protective equipment (PPE); and working around chemicals with the required PPE. Work involves standing, lifting, and crouching for extended periods, working safely, and using lock-out/tag-out (LOTO). The environment may be wet, hot, or cold, with extreme temperature fluctuations. Shift schedules may vary by location; the listed position is for the second shift.

Requirements

Must be 18 years of age or older.
Ability to take direction and instruction from managers and be accountable for own actions.
Safety awareness and attention to detail.
Ability to work in extreme temperature fluctuations.

Responsibilities

Perform sanitation labor by carrying out the eight steps of sanitation.
Follow all food safety and workplace safety policies and procedures.
Work cooperatively with leads and management to ensure sanitation procedures are followed.
Frequently lift hoses, equipment, and chemical containers.
Wear employer-specified PPE, including gloves, face shield, eye goggles, aprons, boots, and safety glasses as applicable.
Work with chemicals using the PPE required for the task.
Stand, lift, and crouch for periods of time.
Perform all tasks safely and use lock-out/tag-out (LOTO).
Perform other duties as assigned.