Onsite FS & Qlty Ops Leader
PepsiCo•Dallas, TX
•$80,200 - $134,250•Onsite
About The Position
As the Food Safety Manager at PepsiCo, you'll play a critical role in protecting both our consumers and our brand. You'll lead food safety and compliance efforts across all shifts, build a culture of GMP excellence, and collaborate cross-functionally to drive long-term improvements in a fast-paced Hot Fill manufacturing environment. This is your opportunity to lead real change—from the production floor to audits—and ensure that every product that leaves our facility is safe, high quality, and aligned with global standards.
Requirements
- Bachelor’s degree preferred in food science, Engineering, or a related field
- 3+ years of experience in food or beverage manufacturing
- Deep understanding of regulatory and compliance standards (FDA, FSMA, GMP, AIB)
- Familiarity with GFSI schemes such as FSSC 22000, BRC, etc.
- Experience in continuous improvement and food safety program implementation
- Proficient in Microsoft Office
- Strong communicator and cross-functional collaborator with the ability to coach others
- Must be able to lead change, drive performance, and thrive in a fast-paced, results-driven environment
Nice To Haves
- knowledge of Lean Six Sigma is a plus
Responsibilities
- Own the plant’s food safety program, ensuring full compliance with FSMA, GMP, and regulatory requirements
- Lead cross-functional Food Safety and Food Defense Teams, and serve as the point person for FSSC 22000, AIB, QAS, and other audits
- Drive continuous improvement, partnering with production, quality, and maintenance to implement sustainable food safety practices
- Manage CAPA tracking systems to ensure corrective actions are implemented and closed in a timely manner
- Train frontline leaders and hourly associates on sanitation, food safety, and internal policies
- Own plant GMP walks, conduct root cause analyses, and implement countermeasures
- Interpret analytical data and process metrics, using insights to recommend and drive improvements
- Support policy implementation, and lead projects that enhance safety, sanitation, and overall food safety outcomes
- Be a hands-on leader with visibility across all shifts and functions
Benefits
- Medical
- Dental
- Vision
- Disability
- Health and Dependent Care Reimbursement Accounts
- Employee Assistance Program (EAP)
- Insurance (Accident, Group Legal, Life)
- Defined Contribution Retirement Plan
- Paid parental leave
- Vacation
- Sick
- Bereavement
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
