Food Runner

Pyramid Global HospitalityFort Wayne, IN
Onsite

About The Position

The Food Runner is responsible for delivering food from the kitchen to guests in a timely, accurate, and professional manner while ensuring a positive dining experience. This position works closely with the kitchen and front-of-house teams to maintain efficient service and guest satisfaction.

Requirements

  • Excellent communication and teamwork skills.
  • Ability to work in a fast-paced environment.
  • Strong attention to detail and commitment to guest service.
  • Ability to stand and walk for extended periods and lift up to 30 pounds.
  • Must be available to work evenings, weekends, and holidays.

Nice To Haves

  • Previous restaurant or hospitality experience preferred but not required.

Responsibilities

  • Deliver food orders promptly and accurately to guests.
  • Verify each order is complete and presented according to quality standards before leaving the kitchen.
  • Communicate with servers and kitchen staff regarding order timing and special requests.
  • Assist in maintaining cleanliness and organization of dining and service areas.
  • Refill water, clear plates, and assist with table maintenance as needed.
  • Stock service stations with necessary supplies throughout the shift.
  • Respond promptly and courteously to guest requests.
  • Follow all food safety and sanitation standards.
  • Support team members during busy periods to ensure exceptional guest service.
  • Perform opening, closing, and side work as assigned.
  • May assist with light bar support duties, such as stocking glassware, ice, garnishes, and non-alcoholic supplies, as directed.
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