Food Production Worker I

Mary Lanning Healthcare • Hastings, NE

3d • Onsite

About The Position

This role is responsible for various aspects of food production within Mary Lanning Healthcare. The worker will adhere to the organization's mission, vision, and values, as well as its standards of behavior. Key duties include requisitioning food supplies, monitoring perishable items, preparing a variety of meals for different services (patient room service, cafeteria, catering, events, and Garden View Grill) according to recipes and quality standards, identifying and reporting production issues, and maintaining production records. The position also involves preparing patient menu items as ordered and attending departmental meetings and quality improvement programs. Mary Lanning Healthcare is an equal opportunity employer.

Requirements

• Adheres to Mary Lanning Healthcare’s Mission, Vision and Values.
• Adheres to Mary Lanning Healthcare’s Standards of Behavior.

Responsibilities

• Requisitions food supplies needed for cooking the varied kinds of meals produced, coordinate with storeroom clerk as needed.
• Inspects and monitors perishable food supply items and keeps supervisor informed of items used and menu adjustments.
• Prepares entrées, vegetables, starch, soup items for patient room service, cafeteria, catering, events, and Garden View Grill. Prepares according to recipe and departmental quality standards.
• Identifies and reports production problems and makes suggestions to supervisor regarding supply outage, production substitutions and preparation methods.
• Records food production information on production sheet and transfers to data master schedule.
• Prepares patient menu items as ordered, supplies menu items for cafeteria meal services
• Attends and participates in departmental meetings / in-inservices, Mary Lanning Healthcare quality improvement program, etc.
• Performs other duties as assigned.

What This Job Offers

• Career Level: Entry Level
• Education Level: No Education Listed