Seasonal Food Production Associate - 2nd Shift
About The Position
The Seasonal Food Production Associate works in food production, performing tasks related to producing baked goods and operating machines such as a wire cutter, depositor, and packaging equipment. Duties include mixing, frosting, decorating, and packing cookies and other baked goods. The role involves working with wheat, soy, milk, eggs, peanuts, and tree nuts. This is a seasonal position with the opportunity for permanent employment. The schedule is an eight-hour shift Monday through Friday, between 3:30 p.m. and 12:00 a.m. The work requires regular lifting of up to 30 pounds, repetitive use of hands and arms, and standing for the full shift. A pre-employment background investigation is required.
Requirements
- Ability to work an eight-hour shift Monday through Friday between 3:30 p.m. and 12:00 a.m.
- Ability to lift up to 30 pounds consistently.
- Ability to use hands and arms repetitively and stand for an entire eight-hour shift.
- Ability to work successfully in a fast-paced environment.
- Completion of pre-hire screening documents for a background investigation.
Nice To Haves
- Previous production experience is preferred.
Responsibilities
- Produce cookies and other baked goods.
- Operate production equipment, including a wire cutter, depositor, and packaging equipment.
- Mix, frost, decorate, and pack cookies and baked goods.
Benefits
- Competitive wages
- Opportunity for permanent employment
- Associate discount
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
