The Food Processor in the Cook Chill Department is an on-site position and requires regular attendance at the facility. This role plays a key part in preparing high-quality food products for Charlie’s Produce customers. The focus is on safe, efficient handling of ingredients, operation of cook chill equipment, and maintaining strict food safety and sanitation standards. The position supports daily production goals while ensuring consistency, accuracy, and compliance with company and regulatory requirements.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed