Seasonal - Food Processing Packaging Associate

Charlie's Produce•South Park, WA
•Onsite

About The Position

The Food Processing Packaging Associate prepares, assembles, and packages ready-to-eat items at CP Fresh’s processing facility. This is an on-site, seasonal role in a fast-paced, team-based production department. The associate is expected to maintain high standards for product quality, sanitation, and food safety while helping complete orders on schedule. The position runs from November 9 through December 13. The schedule is 9:00 a.m. to 5:00 p.m. or until work is done, six days per week, with weekends mandatory. Compensation is $25 per hour.

Requirements

  • Ability to lift up to 50 pounds.
  • Ability to multitask and work independently on assigned tasks.
  • Ability to stand for extended periods.
  • Allergen knowledge.
  • Ability to follow written and verbal instructions in a fast-paced environment.
  • Knowledge of vegetables and produce.
  • Reliable attendance and willingness to work as part of a team.
  • Ability to complete paperwork.
  • Knowledge of scales.
  • Good communication skills.
  • Ability to work in wet and cold conditions.

Nice To Haves

  • Prior production, warehouse, or food processing experience.

Responsibilities

  • Assemble salad kits, salsas, and fresh-cut produce according to production specifications.
  • Inspect food products for freshness, color, shape, temperature, size, and compliance with company standards.
  • Safely operate line equipment, including scales, conveyors, labelers, thermometers, can openers, and heat sealers, as trained.
  • Maintain a clean and organized workstation in accordance with food safety and sanitation procedures (GMPS).
  • Communicate product quality issues, such as spoilage, moisture, or foreign materials, to a lead or Quality Assurance.
  • Follow product rotation procedures, use older product first, and ensure all items are labeled.
  • Assist with preparation, decanting of product and packaging, sorting, and reworking products as needed.
  • Count and weigh ingredients accurately, compare them with recipes, and notify a supervisor of discrepancies.
  • Complete production runs safely and efficiently so orders are ready for scheduled trucks.
  • Report suspicious activity and equipment that is broken or unsafe to use.
  • Run orders according to allergen controls to prevent cross-contamination and store products properly.
  • Follow instructions and ask questions when needed.
  • Return equipment signed out to the associate at the end of the shift.
  • Maintain production flow while working at an assigned position on a moving conveyor.
  • Complete required production paperwork.
  • Assist in training new associates.
  • Adapt to changes and additional assigned tasks, jobs, and duties.
  • Help in other areas as needed and cross-train in different production areas.
  • Memorize weights, production runs, allergens, and names of finished items.
  • Maintain reliable attendance and punctuality.
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