Food Pantry Coordinator (7603)

The Salvation ArmyMtn Home, AR
Onsite

About The Position

Coordinates, directs, monitors and participates in the day-to-day operations of the Food Pantry and overstock warehouse including ordering, processing, stocking, storing and distributing food pantry items; maintains an accurate count of inventory to minimize out of stock situations and investigates any discrepancies; oversees and assists pantry volunteers; trains staff and volunteers in equipment safety to ensure that operations run smoothly and in compliance with established policies and procedures; prepares and maintains statistical records of all activities, enters data in department database and generates reports, as requested, in an accurate and timely manner.

Requirements

  • Ability to meet attendance requirements.
  • Ability to read, write, and communicate the English language.
  • Ability to ready and follow written and oral instructions.
  • Ability to prepare and analyze figures, data and statistical reports.
  • Ability to perform strenuous, heavy work involving the lifting and carrying of heavy objects.
  • Ability to perform continuous walking, standing, and stooping.
  • Ability to greet guests, such as volunteers, clients and donors.
  • Ability to alternate between manual labor duties and contact with public, guests, clients and volunteers.
  • Ability to drive forklift, operate a manual fork lift and/or operate a manual two-wheeler/dolly.
  • Ability to push/pull equipment.
  • Ability to operate equipment necessary to complete the essential functions of the position.
  • Ability to move hands in repetitive motions including grasping, holding and finger dexterity.
  • Ability to display eye-hand coordination.
  • Ability to visually inspect, distinguish colors, measure/assemble at distance close to the eye.
  • Ability to climb stairs, step stools and ladders.
  • Ability to carry equipment necessary to complete the essential functions of the position.
  • High School Diploma or G.E.D., preferred
  • two years experience working in a warehouse setting
  • two years progressively responsible administration experience or any equivalent combination of training and experience which provides the required knowledge, skills and abilities.
  • Valid Drivers License
  • Forklift Certification

Responsibilities

  • Orders food and supplies, in appropriate quantities, from the Food Bank, including USDA items; monitors expenditures to ensure compliance with monthly food budget.
  • Monitors the supply of inventory available in the warehouse/pantry, including all foods and supplies, in order to determine the areas needing additional stock.
  • Coordinates the arrival and distribution of all ordered and donated items ensuring that items reach the appropriate destination in a timely manner; Receive, count, stock items delivered.
  • Coordinates daily warehouse deliveries including accepting, unloading, organizing and storing of donated and ordered items.
  • Inspects ordered and donated items for freshness; rotates inventory in order to prevent or minimize food spoilage; discards items in accordance with established procedures.
  • Maintains signage and proper freezer/refrigerator temperature logs as required for USDA regulations.
  • Ensures the warehouse area is properly maintained and secured at all times; keeps the dock and storage area clean, organized and in conformance with generally accepted standards for safety and fire codes.
  • Stores tools and equipment in an orderly and accessible manner in designated warehouse area.
  • Coordinates scheduling needs with Volunteer Coordinator.
  • Meets weekly with the Director of Social Services on Food Pantry operations and to keep Director informed of any pressing matters.
  • Receives and responds appropriately to pantry clients questions or concerns; informs Social Services Director of each concern and how it was resolved.
  • Maintains and updates food recall information binder.
  • Assists staff with loading and unloading of items requiring a forklift.
  • Supervises staff and volunteers in stocking/restocking the Food Pantry; inspects work in progress and upon completion for accuracy and completeness; responds to volunteers and staff questions; ensures the work is performed in compliance with established standards, policies and procedures.
  • Supervises food distribution and ensures an atmosphere of safety, respect, dignity and service.
  • Supervises and participates in daily and weekly housekeeping duties for pantry and warehouse; ensures that the warehouse, food pantry, refrigerators, freezers, coat room and outside area is maintained in a neat and orderly manner.
  • Oversees reporting on emergency food boxes as part of the monthly intake data report.
  • Develops, updates, and maintains Procedures and Safety Manual for the Food Pantry ensuring compliance with program regulations and requirements; provides in-depth training to staff and volunteers on pantry and warehouse procedures and safety guidelines.
  • Monitors volunteers break schedules, personal hygiene and safety issues.
  • Supervises and coordinates food sorting and salvage activities, including USDA commodities and produce, with designated Salvation Army departments and Social Services staff.
  • Prepares, maintains and completes necessary paperwork in compliance with program requirements; maintain statistical records of service and reports such as required by United Way, Community Council, Food Bank, USDA and Divisional Headquarters.
  • Ensures paperwork is accurate and complete and in accordance with program requirements; prepares and maintains statistical records of all activities, enters data in department database and generates reports, as requested, in an accurate and timely manner.
  • Maintains a daily tally of household and persons served; enters data in established database and generates monthly report.
  • Evaluates and monitors the client in-take process; provides input and direction to staff and volunteers, as needed, to ensure the process runs smoothly and applications are expedited in a timely manner.
  • Attends and participates in staff meetings, ministry and community meetings, public awareness events, community outreach and other events as requested by the Director of Social Services or Corps Officer.
  • Assists at the client in-take window, as needed.
  • Assists with and participates in Christmas Angel Tree distribution, Disaster Services and other Social Services programs as requested by the Director of Social Services.
  • Performs other duties as assigned.
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