Food Expeditor, Tenaya Lodge at Yosemite

Delaware NorthFish Camp, CA
Onsite

About The Position

Delaware North Parks and Resorts is hiring a part-time Food Runner to join our team at Tenaya Lodge at Yosemite in Fish Camp, California. As a Food Runner, you will be responsible for quickly responding to changing needs within the dining room and expediting food from the kitchen to our guests as quickly as possible. Tenaya Lodge is a 4-diamond resort located just outside the south entrance to Yosemite National Park. Surrounded by beautiful trees and granite peaks, the property offers a wide range of outdoor experiences. The resort is also home to Waybound, a nearby collection of modern cabins and cottages that provide a more private, retreat style stay with access to resort amenities. At Tenaya Lodge, team members are part of a hospitality experience shaped by the outdoors in one of California’s most iconic destinations.

Requirements

  • Must be at least 18 years old
  • Ability to work flexible hours, including nights, weekends, and holidays, as needed
  • Must be at least 18 years of age
  • No high school diploma or GED required
  • Constant standing, walking, bending, reaching, and repetitive motions; may include walking up and down stairs
  • Ability to lift to 35 pounds for set-up, service, and clean-up
  • Ability to maneuver between tables and around corners
  • Visual acuity and hearing sufficient to take orders and prepare checks

Nice To Haves

  • At least 1 year of experience or training as a Runner or Busser with a similar style of dining, capacity, and volume preferred

Responsibilities

  • Attend pre-shift briefing, taking note of important service information
  • Collaborate with Chef, kitchen team members, and servers to ensure timely preparation and delivery of food; assist with the presentation of courses
  • Complete any required table-side service, which may include taking and delivering orders and explaining the menu to guests
  • Maintain a comprehensive knowledge of all menu items, ingredients, and preparations; be able to identify menu items and ingredients by appearance
  • Maintain a clean and organized work area

Benefits

  • Health, dental, and vision insurance
  • 401 (k) with company match
  • Paid vacation days and holidays
  • Paid parental bonding leave
  • Tuition or professional certification reimbursement
  • Weekly pay
  • Free shift meal in our employee dining room
  • Commuter bonus - $10/day for 35+ miles and $20/day for 50+ miles
  • Employee discounts - 20% off food and beverage, and 30% off retail
  • Access to guest recreation equipment and activities
  • Training and development with opportunities for internal mobility and growth, including the chance to work at our other locations nationwide
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