Bakery Donuts 12a-6a Fri-Sun

Meijer•East Lansing, MI

About The Position

The Food Clerk delivers remarkable customer service by providing customers with product knowledge, efficient service, and a friendly attitude. The role involves a variety of retail tasks related to products, customer service, and merchandising, with work across Fresh departments including Meat, Seafood, Bakery, Deli, Produce, and Grocery. Food Clerks help create a fresh, welcoming, and well-run store experience by maintaining product displays, following food safety and quality procedures, and supporting store operations. The listed schedule is 12 a.m.–6 a.m., Friday through Sunday.

Requirements

A friendly, customer-first mindset.
Strong listening and communication skills.
Comfort learning and using job-specific technology.
Attention to detail and ability to stay organized.
Ability to follow processes and safety standards.
A calm, focused approach in a fast-paced environment.
Willingness and ability to perform physical tasks, including lifting, bending, twisting, and standing for extended periods.
A passion for working with customers every day.

Nice To Haves

Previous retail or food service experience is helpful but not required.

Responsibilities

Build positive connections with customers and teammates.
Share product knowledge and help customers find what they need.
Maintain full, fresh, and visually appealing product displays.
Stock, rotate, and merchandise products according to standards.
Use technology to complete tasks efficiently and accurately.
Follow food safety, sanitation, and quality procedures.
Work across departments including Meat, Seafood, Bakery, Deli, Produce, and Grocery.
Support other tasks as needed to keep operations running smoothly.
Provide efficient, friendly customer service.