Adventureland Park 2027 - Food & Beverage Attendant (14/15)

Splish Splash Water Park•Altoona, IA
•Onsite

About The Position

The Food & Beverage Attendant works in one or more food and beverage locations throughout Adventureland Park and the waterpark, helping provide a positive guest experience. The role offers opportunities to develop customer service, food preparation, decision-making, and problem-solving skills. Attendants greet and assist guests, prepare food, handle point-of-sale transactions, replenish supplies, maintain clean and safe work areas, and support other park areas when needed. No education or previous work experience is required; applicants must be at least 14 years old.

Requirements

  • Must be at least 14 years of age to comply with Iowa Child Labor Laws.
  • Ability to work a flexible schedule, including evenings, weekends, and holidays.
  • Must have reliable transportation to and from scheduled shifts.
  • Ability to comply with all uniform policies.
  • Safety-oriented mindset and understanding of the importance of complying with state and local food preparation and serving regulations.
  • Exceptional customer service skills, including the ability to resolve questions, problems, issues, and concerns positively and professionally.
  • Ability to engage positively with guests to promote sales and customer satisfaction.
  • Ability to follow directions, multitask, and work as part of a team and independently.
  • Ability to read, write, and speak fluent English.
  • Ability to stand, walk, and remain on feet for most of the workday.
  • Ability to occasionally stoop, twist, kneel, bend, squat, or reach above shoulders.
  • Ability to withstand heat and humidity from food preparation equipment.
  • Ability to carry, push, pull, lift, and hold objects weighing 30 pounds or more.

Nice To Haves

  • Spanish or other bilingual language skills.

Responsibilities

  • Greet guests in a fun and inviting manner.
  • Communicate with coworkers and guests to provide exceptional customer service.
  • Answer guests’ questions quickly and politely.
  • Prepare food according to proper procedures and safety guidelines.
  • Conduct point-of-sale transactions, including credit and refund transactions, while following required procedures.
  • Follow PCI and park guidelines for financial transactions.
  • Replenish condiments, beverages, and food supplies while maintaining a clean work area.
  • Follow company and industry best practices, policies, and procedures to help maintain a safe environment for colleagues and guests.
  • Monitor product quality and communicate shrinkage or waste to the lead and/or supervisor.
  • Assist in other areas of the park as needed to ensure guest satisfaction.
  • Perform other duties assigned by leadership.

Benefits

  • Flexible schedule.
  • Ability to cross-train and learn skills across various departments.
  • Free admission to Adventureland and select parks on days off.
  • Invitations to exclusive company-sponsored host events throughout the season.
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