Food Attendant - Front of House
About The Position
Where friendly service meets great food! The Front of House position plays a key role in creating a welcoming and enjoyable dining experience for residents and guests. This position is responsible for delivering friendly, efficient customer service while supporting the smooth day-to-day operations of the Front of House. The Food Attendant engages directly with guests, processes transactions, takes food and beverage orders, and ensures the service area remains clean, organized, and well-stocked. This role works collaboratively with the Back of House team to ensure timely service and seamless coordination.
Requirements
- Ability to work a flexible schedule, including evenings, weekends, and holidays as required.
- Strong attention to detail with a commitment to cleanliness and organization.
- Effective communication skills and the ability to work collaboratively as part of a team.
- Ability to follow instructions accurately and manage time efficiently.
- Successful completion of a Food Handler's course is required prior to the start of employment.
Responsibilities
- Provide exceptional customer service by warmly greeting residents and guests and responding promptly to their needs and inquiries.
- Accurately take and process food and beverage orders.
- Handle cash and point-of-sale transactions efficiently and responsibly.
- Maintain a clean, organized, and inviting Front of House area at all times.
- Communicate effectively with the Back of House team to ensure accurate order preparation and timely delivery.
- Restock Front of House supplies to support uninterrupted service.
- Follow all safety, sanitation, and hygiene standards to maintain a clean and safe workplace.
- Assist with general Front of House operations as needed to ensure a positive dining experience.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
What This Job Offers
Career Level
Entry Level
Education Level
No Education Listed
