Food And Beverage Supervisor - Italian, Full-Time (Tropicana Atlantic City)

Caesars Entertainment • Atlantic City, NJ

8d • $47,500 - $51,000 • Onsite

About The Position

The Food And Beverage Supervisor oversees the day-to-day operations of a specific food and/or beverage outlet at Tropicana Atlantic City. The role is responsible for ensuring direct reports follow kitchen sanitation standards and health code regulations, and for providing Family Style Service. The supervisor may perform other duties as assigned.

The position is responsible for the smooth operation of the outlet, including maintaining appropriate supplies and stock levels and resolving operational issues. It schedules, trains, and monitors direct reports, including training and supervising employees in specialty drinks and flair bartending. The role requires knowledge or experience supervising members of a collective bargaining unit and familiarity with the Casino Control Act, attendant regulations, and company internal controls, policies, and procedures. A CER license is required.

The listed starting salary is $47,500–$51,000.

Requirements

• High school diploma required.
• Minimum of two years of food and beverage experience.
• At least one year of supervisory experience in a hospitality environment.
• Computer skills required.
• Excellent verbal and written communication skills.
• Knowledge or experience supervising members of a collective bargaining unit.
• Ability to perform the department's customer service standards.
• Knowledge of the Casino Control Act and attendant regulations, as well as company internal controls, policies, and procedures.
• CER license required.

Nice To Haves

• Advanced training or certification in food and beverage preferred.

Responsibilities

• Oversee the day-to-day operations and smooth operation of a specific food and/or beverage outlet.
• Ensure supplies and stock levels are appropriate and resolve operational issues.
• Ensure direct reports follow kitchen sanitation standards and health code regulations.
• Schedule, train, and monitor the performance of direct reports.
• Train and supervise employees in specialty drinks and flair bartending.
• Ensure direct reports provide Family Style Service at all times.
• Perform other duties as assigned.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: High school or GED