The Food and Beverage Supervisor is responsible for coordinating and supervising specialized teams within the restaurant operation to ensure service is up to standard. This role involves monitoring staff, maintaining cleanliness and setup of the restaurant, and communicating with the Food and Beverage Manager. The supervisor may also assist with serving, cooking, and bartending, and supports the manager with ordering and inventory.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed