The Food and Beverage Concierge is responsible for providing exceptional service across multiple functions including Host duties at Union Restaurant, In-Room Dining (IRD), and Barista services at Inkwell Café & Bar. This role requires a flexible and attentive individual who can manage reservations, deliver food and beverages, prepare specialty drinks, and handle guest inquiries and transactions with professionalism. The position emphasizes delivering warm, attentive service that reflects The Press Hotel's brand standards, adhering to all health and safety regulations, and collaborating effectively within a team to meet business needs.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed