Food and Beverage Attendant (WFAW)
About The Position
The Food and Beverage Attendant / Server provides hospitality and dining service to residents and guests in a team-oriented senior living community. The role includes waiting tables, taking orders, setting and bussing tables, serving food, and maintaining an attractive dining room. The attendant also collaborates with the kitchen by assisting with dishwashing and food preparation, completes shift duties such as stocking and POS entries, learns menu items and specials, records mealtime transactions in accordance with Civitas policies and procedures, and responds to residents’ and guests’ dining needs. The position requires following food and beverage protocols, sanitation and food-handling practices, and applicable regulatory requirements. Experience is welcome but not required; a positive attitude and willingness to learn are emphasized. The community describes the environment as engaging, nurturing, and empowering, with consistent scheduling and no late nights. Residency in the state where the community operates is a condition of employment. New hires must complete a screening process required by state regulations, and employment offers are contingent on successful completion.
Requirements
- Positive attitude and willingness to learn.
- Residency within the state where the community operates.
- Successful completion of the screening process required by state regulations.
Nice To Haves
- Food service experience; experience is a plus but not required.
Responsibilities
- Deliver hospitality and dining service in a team-oriented setting.
- Wait tables, take orders, set and bus tables, serve food, and maintain the appearance of the dining room.
- Assist with dishwashing, food preparation, and cleanliness in collaboration with the kitchen.
- Complete shift duties, including stocking, POS entries, and arranging the dining room.
- Learn menu items and specials to answer diners’ questions.
- Record mealtime transactions according to Civitas policies and procedures.
- Interact with residents and guests and respond to their dining needs.
- Comply with sanitation, food-handling procedures, and regulatory requirements.
- Follow food and beverage protocols and procedures in alignment with the community’s mission.
Benefits
- Next Day Pay available for most employees.
- Consistent scheduling and no late nights.
- Access to travel, restaurant, and retail discounts.
- Unlimited employee referral bonuses.
- Frequent training and promotion opportunities.
- Continuing education reimbursement program for all employees.
- Paid volunteer days.
- Competitive paid time off.
- Health insurance.
- Dental insurance.
- Vision insurance.
- Pet insurance.
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
