Floating Shift Lead, NH

Sal's Pizza•Manchester, NH
•$18 - $20•Onsite

About The Position

Sal’s Pizza is seeking a motivated, dependable, and experienced Floating Shift Leader to support five locations in New Hampshire. Unlike a traditional Shift Leader assigned to one restaurant, this role works across multiple locations, providing leadership and operational support where needed. The position suits a hands-on leader who adapts quickly to new environments and enjoys working in a fast-paced restaurant setting. The Floating Shift Leader travels between locations based on operational and staffing needs, leads shifts, and supports daily restaurant operations. They assist Store Managers with supervising, coaching, and motivating team members; provide leadership coverage during staffing shortages, vacations, and peak periods; and support food preparation, customer service, order accuracy, and cleanliness. The role also includes training employees, addressing customer concerns, and ensuring compliance with food safety, sanitation, and workplace safety standards. This is a full-time position paying $17.50–$20.00 per hour plus tips. Sal’s Pizza describes opportunities to develop leadership skills and advance within the organization, along with variety from working with different teams and locations.

Requirements

  • Previous shift leadership or supervisory experience in a restaurant, pizza shop, or fast-paced food service environment.
  • Strong communication, customer service, and problem-solving skills.
  • Flexibility and willingness to work at any of the five New Hampshire locations as business needs change.
  • Reliable transportation and the ability to travel between locations.
  • Ability to work independently, take initiative, and lead different teams effectively.
  • Availability to work a flexible schedule, including evenings, weekends, and holidays as needed.
  • Working knowledge of food safety and restaurant operations.
  • A positive attitude, strong work ethic, and willingness to help wherever needed.

Responsibilities

  • Travel between five New Hampshire locations based on operational and staffing needs.
  • Lead shifts and support daily restaurant operations, ensuring consistent service, quality, and efficiency.
  • Assist Store Managers with supervising, coaching, and motivating team members.
  • Provide leadership coverage during staffing shortages, vacations, and peak business periods.
  • Support food preparation, customer service, order accuracy, and restaurant cleanliness.
  • Train and develop employees while reinforcing Sal’s Pizza standards and procedures.
  • Address customer questions and concerns professionally.
  • Ensure compliance with food safety, sanitation, and workplace safety standards.
  • Adapt to different teams and locations while maintaining a positive, team-oriented attitude.

Benefits

  • Competitive pay of $17.50–$20.00 per hour, plus tips.
  • Variety from working with different teams and gaining experience across multiple locations.
  • Opportunities to develop leadership skills and advance within Sal’s Pizza.
  • A team environment that values teamwork, quality, and customer service.
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