Floating Restaurant General Manager

Gold Star•Cincinnati, OH
•$52,000 - $55,000•Onsite

About The Position

Gold Star is seeking a Floating General Manager for their Corporate-owned locations. The General Manager is instrumental in the success of the organization through outstanding leadership in operations, finance, customer relations, food safety, and Human Resources. This role plays a significant part in cultivating the atmosphere and culture of the restaurant by achieving the mission, vision, and values of Gold Star Brands.

Requirements

  • Entrepreneurial Spirit and Initiative
  • Outstanding People Leadership Capabilities
  • Strong Communication and Customer Relations Skills
  • Capacity to Effectively Multi-task and Balance Competing Priorities
  • Excellent Organizational Skills and Time Management.
  • Prior Industry Experience

Nice To Haves

  • Passionate
  • Service-oriented
  • Friendly
  • Fun
  • Dependable
  • Supportive
  • Respectful

Responsibilities

  • Culture Builder - crafting a positive, collaborative culture with a focus on communication and core values.
  • People Leadership – interview, onboard, train, schedule, coach, engage, and develop store crew members
  • Operations – manage productivity, quality, and food safety
  • Financial Management – Oversee sales growth, labor, cost of goods, controllable expenses, and overall profitability of the store
  • Customer Relations – ensure exceptional experiences and build lasting customer relationships
  • Community Ambassador – foster a strong presence in the local community and build positive public relations

Benefits

  • competitive salary
  • medical
  • dental
  • vision
  • life
  • accident and critical illness coverage
  • 401k
  • generous PTO
  • leave policies
  • bonus potential
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