Fish Cutter

K098 • Sunset Valley, TX

1d • Onsite

About The Position

Fish Cutters at Kura Sushi are responsible for accurately cutting, preparing, and portioning fish. They are expected to be team players who go above and beyond, committed to preparing and providing fresh, tasty, and quality food to guests. This role requires knowledge of food safety standards and restaurant cleanliness, and an eagerness to learn and prepare sushi according to Kura's standards. Kura Sushi USA is an innovative and tech-interactive Japanese restaurant, a subsidiary of Kura Sushi, Inc., with a mission to revolutionize the sushi dining experience through the revolving sushi concept, advanced technology, premium ingredients, and affordable prices. The company has over 540 locations across Japan, Taiwan, and the United States.

Requirements

• At least 18 years of age or older
• Experienced at accurately cutting, preparing and portioning of fish
• Knowledgeable about food safety standards and restaurant cleanliness
• Eager and enthusiastic about learning and preparing sushi by Kura standards
• Team players that go above and beyond

Responsibilities

• Accurately cutting, preparing, and portioning of fish
• Preparing and providing fresh, tasty, and quality food to guests
• Maintaining food safety standards and restaurant cleanliness
• Learning and preparing sushi by Kura standards

Benefits

• Earn solid Tips!
• Meal discounts
• Flexible scheduling + life-work balance
• Career growth opportunities - we put a strong focus on promotion from within!
• Generous employee referral program - get paid to work with your friends! (conditions apply)

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed