Senior Filling & Dough Lead

Rise Baking Company, LLC•Worcester, MA
•$27 - $30•Onsite

About The Position

To prepare quality products in a timely manner for the production line.

Requirements

  • High school diploma or general education degree (GED); or minimum of 1-3 months of related experience and/or training; or equivalent combination of education and experience
  • To perform this job successfully, an individual must be able to perform each essential duty satisfactorily
  • Ability to read, analyzes, and interprets general business periodicals, professional journals, technical procedures, or governmental regulations
  • Ability to write reports, business correspondence, and procedure manuals.
  • Ability to effectively present information and respond to questions from groups of managers, clients, customers, and the general public
  • Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.
  • Ability to compute rate, ratio, and percent and to draw and interpret bar graphs; exhibit basic math and counting skills
  • Ability to define problems, collect data, establish facts, and draw valid conclusions
  • Ability to interpret an extensive variety of technical instructions in mathematical or diagram form and deal with several abstract and concrete variables
  • The employee understands the importance of food safety- Legality, Safety, Quality and Authenticity of the product.

Responsibilities

  • Working knowledge of operation of different types of process equipment with varying degrees of automation
  • Comprehend/ follow processes control instructions and/or formula recipes/ procedures (including completing paperwork)
  • Spot check of batches made
  • Effectively communicate any batch schedule changes
  • Backup support for Supervisors
  • Can fill in as a technician as needed
  • Responsible for quality of products, ensuring that the correct amounts of good quality filling materials are used
  • Working knowledge of all sanitary practices as they pertain to GMP (Good Manufacturing Practices) and equipment washouts
  • Coordinate with Production personnel to successfully transfer product to the production lines
  • Preparation of filling/ dough making materials for processing
  • Assist in cleaning, maintaining and inventory of filling/ dough material storage areas
  • Ability to use a manual pallet jack and stacker lift for retrieval of filling/ dough materials
  • Other duties as assigned

Benefits

  • comprehensive benefits package
  • quarterly bonus eligibility
  • incentive and recognition programs
  • 401k contributions
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