The Facility Manager manages, supervises, and coordinates workers engaged in cleaning and maintaining premises at commercial, retail, airport, hospitality, healthcare, convention center/arena, school, store, auditorium, or other establishments. The role manages customer relationships by responding to requests, anticipating needs, and recommending additional services when appropriate. It assigns and inspects work, issues supplies and equipment, records employees’ hours, and coordinates repair requests and supply requisitions. The Facility Manager also performs the work of supervised employees when needed, including operating cleaning machines and business machines. The position manages subordinate managers or supervisors and carries out supervisory duties in accordance with organizational policies and applicable laws, including interviewing, hiring, training, directing work, appraising performance, recognizing or disciplining employees, and resolving complaints and problems. The work environment may involve frequent exposure to toxic or caustic chemicals and vibration, occasional work at high or precarious places, and sometimes loud noise. Physical requirements include regular standing, walking, hand use, reaching, and communicating; frequent stooping, kneeling, crouching, crawling, and lifting or moving more than 100 pounds; and occasional sitting, climbing, or balancing. Required vision abilities include close, distance, and peripheral vision, depth perception, and the ability to adjust focus.
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Job Type
Full-time
Career Level
Manager
Education Level
High school or GED