Chiricahua Apache Plaza Facility & Equipment Maintenance - FT

Fort Sill Apache Companies•Deming, NM

About The Position

The Facility & Equipment Maintenance team member performs general facility and public-area maintenance and repairs, including work on HVAC, plumbing, electrical and kitchen equipment, laundry machines, and fuel pumps. The role also includes maintaining tools, workspaces, and equipment; completing grounds maintenance as needed; and completing preventive-maintenance checklists and other records. The team member is expected to represent Chiricahua Apache Plaza’s core values, provide exceptional service, and work effectively with peers, team members, and regulatory agency personnel. The position requires following company policies and applicable regulations, maintaining a neat and well-groomed appearance, accurately following procedures and documenting work, communicating clearly, and remaining calm in stressful situations. Duties include reporting suspicious persons or activity to a supervisor and completing other assigned work, including cross-training. Schedules may vary to meet business needs, with an expectation of working or being on call during busy weekends, holidays, events, and peak seasons. The role involves standing for prolonged periods; working in confined spaces and temperature extremes; walking, climbing, balancing, and stooping, kneeling, crouching, or crawling; and occasionally lifting or moving up to 50 pounds. Work may involve travel between areas, exposure to fumes or airborne particles including second-hand smoke, and variable light-to-moderate noise. The selected candidate must pass a background check and drug screening, obtain a New Mexico food handler permit, and should be able to become alcohol server certified.

Requirements

High school graduate.
Knowledge of basic electrical and plumbing maintenance.
Experience with general maintenance tools.
Ability to lift up to 50 pounds.
Ability to push, pull, bend, stoop, and reach upward.
Ability to tolerate exposure to extreme temperatures and cleaning chemicals.
Strong written and oral communication skills and ability to interpret instructions in written, oral, diagram, or schedule form.
Ability to follow detailed procedures, maintain accurate documentation, and monitor routine work details.
Ability to maintain a calm demeanor during stressful situations.
Knowledge, skills, and abilities to work safely with equipment.
Pass a background check and drug-screening test.
Obtain a New Mexico food handler permit.
Obtain any applicable license or certifications.

Nice To Haves

Some college or technical certification.
Ability to become alcohol server certified.

Responsibilities

Perform general facility and public-area maintenance and repairs on HVAC, plumbing, electrical equipment, kitchen equipment, laundry machines, and fuel pumps.
Maintain tools, workspaces, and equipment properly.
Complete grounds maintenance as necessary.
Complete preventive-maintenance checklists and other maintenance records.
Follow Chiricahua Apache Plaza policies and procedures and applicable federal, state, and local regulations.
Maintain a neat, clean, and well-groomed appearance, including meeting uniform standards where applicable.
Follow detailed procedures and ensure accuracy in documentation and routine work.
Work effectively with peers, team members, and regulatory agency personnel.
Report suspicious persons or activity immediately to a supervisor.
Complete other duties as assigned by the Truck Stop Manager and/or Operations Manager, including cross-training.