Facilities Porter- Part Time

Constellation Brands•Lompoc, CA

2d•Onsite

About The Position

Sea Smoke Winery, part of Constellation Brands, is hiring a part-time Facilities Porter in Lompoc, California. The role performs janitorial, housekeeping, and facility-support duties to keep winery facilities and grounds safe, clean, organized, and professional. The porter works with winery personnel to support daily operations and provide a positive environment for employees, visitors, and business guests. Duties include cleaning floors, restrooms, offices, common areas, kitchens, production spaces, warehouse areas, and winery glassware; stocking supplies and employee amenities; replacing light bulbs; moving light furniture and supplies; monitoring cleaning-supply inventory; and following company procedures and safety requirements. The role also supports winery operations during harvest, bottling, special projects, and events, including assigned bottling-line and harvest sorting-line work, waxing large-format bottles, and cleaning production support areas and equipment exteriors. The position involves indoor and outdoor work, warm and cold conditions, wet surfaces, cleaning chemicals, production equipment, moving mechanical parts, and lift truck traffic. It requires frequent walking, bending, reaching, lifting, and carrying, including regularly lifting and moving up to 40 pounds and standing or walking for extended periods. Applicants must be at least 21 years of age. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Requirements

Reliable transportation to and from work.
Ability to communicate effectively with supervisors and coworkers.
Ability to follow verbal and written instructions.
Ability to present oneself in a clean and professional manner.
Strong attention to detail and commitment to cleanliness.
Ability to work independently and as part of a team.
Must be at least 21 years of age.
Ability to regularly lift and move up to 40 pounds and stand and walk for extended periods.

Nice To Haves

Previous janitorial, housekeeping, porter, facilities, or maintenance experience.
Experience working in a winery, manufacturing, hospitality, or production environment.
Bilingual English/Spanish communication skills.

Responsibilities

Sweep, mop, and vacuum floors; empty trash and recycling containers.
Clean and stock restrooms, employee shower facilities, breakrooms, kitchens, refrigerators, and freezers.
Dust offices, common areas, and production spaces; wash windows and window screens.
Pick up trash and clean interior and exterior facility areas, including warehouse offices, restrooms, and common areas.
Clean and polish wine glasses.
Replace light bulbs, paper products, and hand towels; stock restrooms and common areas.
Restock employee beverages and snacks as needed.
Move light furniture and supplies.
Maintain cleaning-supply inventory and notify the supervisor when replenishment is needed.
Follow company Standard Operating Procedures and applicable safety requirements.
Assist third-party contractors and service providers as requested.
Support winery operations during harvest, bottling, and special projects.
Work on the bottling line as assigned and wax large-format bottles.
Work on the cluster sorting line during harvest.
Clean and stock PPE stations and production support areas.
Clean exterior surfaces of bottling and production equipment as assigned.
Assist with facility preparation for winery events and operational activities.