Facilities Maintenance

Ponca City Development Authority • Ponca City, OK

1d

About The Position

A maintenance position responsible for ensuring the proper functioning and upkeep of equipment, facilities and grounds.

Requirements

• High School Diploma or Equivalent
• HVAC System Repair & Operation
• Part & Tool Inventory Management
• Proficiency in Microsoft Word and Excel
• Able to Follow Written and Verbal Direction
• Excellent Written and Verbal Communication Skills
• Able to Write and Edit Reports, SOP’s, and Documentation
• Attention to Detail
• Able to Work Independently
• Able to Make Sound Decisions
• Positive Attitude and Able to Work as Part of a Team
• Minimum 6 years in a facilities or production maintenance role
• Minimum 3 years working with HVAC systems
• Ability to Stand for Extended Periods of Time
• Ability to Lift 50lbs
• Ability to Climb, Crouch, Crawl, etc. to Evaluate or Conduct Repairs

Nice To Haves

• AA or bachelor’s degree (preferred)
• HVAC Certification (a plus)

Responsibilities

• Facilities maintenance duties related to all equipment, building and grounds maintenance activities
• Execute the preventive maintenance program and associated documentation
• Complete work orders and required facility, equipment & ground repairs
• Maintain and monitor system HVAC systems
• Maintain maintenance and parts inventory and equipment list
• Research parts and maintenance supplies for procurement
• Operate and test systems and equipment and ensure required equipment calibrations are completed and documented
• Partner with quality assurance to facilitate corrections and corrective actions when needed by analyzing data, investigating issues, identifying solutions, and recommending preventive measures
• Maintain a safe and healthy work environment by following standards and procedures, complying with legal codes and regulations
• Ensure emergency preparedness equipment is maintained properly
• Ensure that the facility and grounds are clean and maintained according to company policy and procedures
• Participate in regular facility inspections
• Maintain food safety & quality standards through compliance with the Safe Quality Food Code and Log10 Food Safety & Quality Management programs
• Create, review, or maintain facilities maintenance documentation (i.e. SOP’s, WKI’s, & forms
• Other Duties as Required

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED
• Number of Employees: 1-10 employees