F&B Director (Global Events)

Nteractive

4d•Remote

About The Position

Nteractive is a global events and communications agency that delivers unforgettable experiences. As they expand their global delivery capabilities, they are seeking an experienced F&B leader to support world-class catering experiences across their international events portfolio. This is a highly visible, hands-on role responsible for planning, oversight, and execution of food and beverage for large-scale global live events, with projects ranging from 100 to 20,000+ attendees and budgets from $100K to $12M+. The role involves partnering with internal teams, clients, and suppliers to design and deliver exceptional F&B experiences while ensuring financial control, operational excellence, and consistency.

Requirements

Proven experience delivering F&B for large-scale live events (100 – 20,000+ attendees)
Strong background in F&B consultancy, ideally within an agency environment
Demonstrated experience owning and managing large budgets ($100K – $12M+)
Hands-on on-site event delivery experience in complex, fast-paced environments
Strong financial and commercial acumen, including supplier negotiation and contract management
Ability to manage multiple projects and stakeholders simultaneously
Strong communication and relationship management skills
A proactive, solutions-focused mindset with high levels of ownership
Willingness and ability to travel internationally throughout the year
Based on the Central or East Coast, USA
Ability to work across time zones as required

Responsibilities

Plan, oversee and execute F&B delivery across large-scale live events
Design and curate menus, beverage programmes and catering experiences aligned to audience, region and event objectives
Ensure all F&B delivery meets the highest standards of quality, creativity and execution
Provide on-site leadership across all phases of event delivery (build, live, breakdown)
Own and manage F&B budgets ranging from $100K to $12M+
Ensure strong financial control, forecasting and reporting across projects
Negotiate supplier contracts to deliver best value and commercial outcomes
Proactively identify and manage financial risks and opportunities
Build and manage relationships with global catering partners, venues and suppliers
Collaborate with clients and internal teams to align on expectations and delivery
Ensure clear communication and seamless coordination across all stakeholders
Support and guide project teams in delivering F&B to the highest standard
Contribute to the development of processes, playbooks and best practice
Use data and insights to drive continuous improvement across F&B delivery