F&B Assistant Manager

Pyramid Global HospitalityPuerto Rico, TX
Onsite

About The Position

The Food & Beverage Assistant Manager plays a key leadership role in creating exceptional dining experiences by overseeing the daily operations of the Food & Beverage department. This position is responsible for driving service excellence, developing high-performing teams, and ensuring compliance with company, brand, and safety standards. The ideal candidate is a passionate hospitality professional who leads by example, inspires associates, and is committed to delivering outstanding guest satisfaction while supporting the overall success of the hotel.

Requirements

  • Degree in Business Administration and/or qualification in Hotel Management.
  • Bilingual.
  • Passion for hospitality and delivering exceptional guest experience.
  • Strong leadership, coaching, and team development skills.
  • Excellent communication and interpersonal abilities.
  • Flexible schedule, including evenings, weekends, and holidays

Responsibilities

  • Achieve established goals for total customer satisfaction in Food & Beverage, adhering to hotel standards.
  • Respond to feedback and maintain ratings across various restaurant customer satisfaction survey platforms.
  • Establish and maintain recruitment and retraining programs.
  • Understand and supervise the responsibilities and duties of service staff.
  • Promptly address and resolve any requests from guests and diners.
  • Be thoroughly familiar with the outlet's menus—including translations and dish preparation times.
  • Supervise the work of assigned staff to ensure service is prompt, courteous, high-quality, and meets hotel standards.
  • Participate in meetings relevant to the position.
  • Punctuality regarding reports and meetings related to the role is required.
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