The Extruder Operator is responsible for the setup, startup, operation, shutdown, and teardown of the extruder and related equipment. Extruders are the key machinery in our operation: they combine, cook, and form our food products in one continuous process. Operators must perform minor trouble-shooting during operation, refer serious issues to appropriate personnel, and monitor and maintain consistent product quality. Extruder Operators also utilize a basic computer system and keep detailed paper records.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED