The CDL-A Driver delivers and/or unloads food and food-related products for customers using a tractor-trailer or straight truck. Routes may be intrastate or interstate and may include local, over-the-road (OTR), shuttle, overnight, and drive-and-drop work. Drivers are responsible for delivering products safely, on time, in good condition, and in compliance with Department of Transportation regulations. The role involves professional communication with customers, vendors, and coworkers, building customer relationships, and contributing as a team member while performing assigned duties.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED