Executive Chef - Full Time

Caesars EntertainmentKansas City, MO
Onsite

About The Position

The Executive Chef is responsible for the overall leadership, direction, and strategic execution of all culinary operations across multiple food outlets within the property. This role ensures the highest standards of food quality, guest satisfaction, financial performance, and team development. The Executive Chef partners closely with Food & Beverage leadership to deliver innovative dining experiences while maintaining operational excellence, cost controls, and compliance with all regulatory and company standards.

Requirements

  • Leadership and strategic execution skills in culinary operations.
  • Knowledge of food quality standards.
  • Understanding of guest satisfaction metrics.
  • Financial performance management.
  • Team development capabilities.
  • Ability to partner with Food & Beverage leadership.
  • Skills in delivering innovative dining experiences.
  • Operational excellence.
  • Cost control management.
  • Compliance with regulatory and company standards.

Responsibilities

  • Overall leadership, direction, and strategic execution of all culinary operations across multiple food outlets.
  • Ensuring the highest standards of food quality, guest satisfaction, financial performance, and team development.
  • Partnering with Food & Beverage leadership to deliver innovative dining experiences.
  • Maintaining operational excellence, cost controls, and compliance with all regulatory and company standards.
© 2026 Teal Labs, Inc
Privacy PolicyTerms of Service