061 - AJ's Fine Foods Executive Chef - Baseline & Val Vista

Bashas' • Mesa, AZ

2h

About The Position

As a member of the Bistro management team, the Executive Chef assists the AJ’s Bistro Team Lead in directing and supervising department activities and personnel to achieve merchandising, sales, and customer service goals. The Executive Chef reports to the Bistro Team Lead and communicates and works directly with the Bistro Team Lead and the Store Team Lead. The role calls for a responsible, friendly person who can work safely in a fast-paced environment and provide excellent customer service.

Requirements

• Must be at least 18 years of age.
• Must be at least 21 years of age for any position that serves alcohol.
• Must be able to work safely in a fast-paced environment and provide excellent customer service.

Responsibilities

• Act as the store’s primary foodie.
• Assist with curating product assortment and procurement for the Bistro.
• Develop recipes for gourmet food and healthy options prepared in store.
• Develop menus and work with vendor partners on product and recipe development.
• Partner with the Catering Director on menu planning and catering production to support profitability and company food-quality standards.
• Own food safety and sanitation in the Bistro.
• Educate guests and team members about products and recipes.
• Manage primary ordering and inventory for the Bistro.
• Assist with and drive the Bistro hiring process.
• Assist the Bistro Team Lead with team training and development.
• Assist the Bistro Team Lead with scheduling responsibilities.
• Assist the Bistro Team Lead with driving sales and profitability while controlling shrink, labor, and other expenses.
• Continue learning and self-development to stay current with healthy-eating and food trends.
• Maintain a safe work environment for team members and guests by complying with policies and procedures.
• Ensure Bistro compliance with state, county, and local weights-and-measures guidelines.
• Perform other duties as assigned.

Benefits

• Competitive compensation, paid weekly.
• Retirement benefits.
• Medical, dental, and vision insurance for the employee and eligible dependents.
• Tuition reimbursement for qualified courses.
• Scholarship opportunities for continued education.
• Store discount programs, including 10% off household groceries.
• A fun work environment with the opportunity to nourish the community.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed