Sodexo is seeking an Executive Chef 2 for Upson Regional Medical Center in Thomaston, GA. This role will support a team of frontline culinary associates and be responsible for all back-of-the-house operations in retail, catering, and patient services. The Executive Chef is responsible for maintaining high-volume kitchen operations, directing the preparation of meals in accordance with corporate programs and guidelines. This is a high-impact, high-visibility position responsible for enhancing patient satisfaction and the retail customer dining experience through culinary creativity, food presentation, and overall leadership presence.
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Job Type
Full-time
Career Level
Executive
Education Level
Associate degree
Number of Employees
251-500 employees