The Executive Chef leads, manages, and executes all culinary back-of-house operations at Keystone Lodge & Spa. The role oversees Bighorn Bistro & Bar, Lakeside Cafe, the full-service breakfast operation, and banquet functions, ensuring exceptional guest experiences through culinary excellence, financial stewardship, team development, and operational leadership. The position is year-round and full-time. The listed pay range is $58,859 to $84,084.
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Job Type
Full-time
Career Level
Executive
Education Level
No Education Listed