The Event Server at Railyard Event and Conference Center welcomes guests and provides attentive food and beverage service in a friendly, professional manner. The role includes guiding guests through the menu and specials, accurately handling orders and payments, checking food presentation, serving wine and champagne in compliance with West Virginia liquor laws, and maintaining guest satisfaction throughout the meal. The server also helps maintain tables and the event space, addresses guest concerns, and supports coworkers as needed. Restaurant experience is preferred, and bilingual skills are a plus. The job description is not exhaustive. Standard Operating Procedures, Training Checklists, and Departmental Handbooks will be provided to support training. Duties and responsibilities may change, with or without notice. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions. Up to Par Management and Taylor Hospitality are equal opportunity companies and affirmative action employers.
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Job Type
Full-time
Education Level
No Education Listed