Entry Level Manager (06163)

Domino's Franchise • White House, TN

2d

About The Position

We are seeking an enthusiastic and driven Entry-Level Restaurant Manager to join the team at Domino’s Pizza. This role is suited to someone looking to advance a career in hospitality. The manager oversees daily operations, manages staff, and ensures guests receive a high-quality dining experience. A progressive training program in a dynamic environment prepares the successful candidate for a management career.

Requirements

• One year of management experience.
• At least 18 years of age.
• Pass a background check and drug screening.
• Comply with image standards.
• Ability to manage various tasks, work alone or with a team, work under stress, and adhere to strict quality standards.
• Availability for a flexible schedule, including nights, weekends, and holidays as needed.
• Ability to stand or move around for up to 100% of the time during shifts.

Nice To Haves

• Previous experience at Domino’s is preferred.

Responsibilities

• Drive restaurant operations to achieve 5 Star Status.
• Enhance the Domino’s brand through professionalism, enthusiasm, and effective communication.
• Monitor daily sales, food costs, and labor; make adjustments and follow-ups as needed.
• Ensure compliance with food safety standards.
• Train team members effectively.
• Establish and maintain high customer service levels.
• Motivate staff and lead by example.
• Safeguard cash, inventory, and other assets according to company guidelines.
• Operate all restaurant equipment.
• Manage inventory from delivery to storage and preparation areas.
• Prepare products and handle telephone orders.
• Conduct inventory checks and complete necessary paperwork.
• Maintain cleanliness of the facility and equipment.

Benefits

• Dental insurance
• Flexible schedule
• Health insurance
• Paid time off
• Vision insurance

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed