Entry Level Manager (06329)

Domino's Franchise • Chapel Hill, TN

2d

About The Position

We are seeking an enthusiastic and driven Entry-Level Restaurant Manager to join the Domino’s Pizza team. This role is intended for someone looking to advance a career in hospitality. The manager oversees daily operations, manages staff, and ensures guests receive a high-quality dining experience. A progressive training program in a dynamic environment prepares the employee for a management career.

Requirements

• At least one year of management experience.
• At least 18 years of age.
• Pass a background check and drug screening.
• Comply with image standards.
• Ability to manage various tasks and work independently or with a team.
• Ability to work under stress and adhere to strict quality standards.
• Availability for a flexible schedule, including nights, weekends, and holidays as needed.
• Ability to stand or move around for up to 100% of the time during shifts.

Nice To Haves

• Previous experience at Domino’s.

Responsibilities

• Drive restaurant operations to achieve 5 Star Status.
• Enhance the Domino’s brand through professionalism, enthusiasm, and effective communication.
• Monitor daily sales, food costs, and labor; make adjustments and follow up as needed.
• Ensure compliance with food safety standards.
• Train team members effectively.
• Establish and maintain high customer service levels.
• Motivate staff and lead by example.
• Safeguard cash, inventory, and other assets in accordance with company guidelines.
• Operate all restaurant equipment.
• Manage inventory from delivery through storage and preparation areas.
• Prepare products and handle telephone orders.
• Conduct inventory checks and complete necessary paperwork.
• Maintain cleanliness of the facility and equipment.

Benefits

• Dental insurance
• Flexible schedule
• Health insurance
• Paid time off
• Vision insurance

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed