Under the general supervision of the Nurse Manager, OR/PACU, or a designee, the Endoscopy Unit Coordinator performs selected administrative and nursing support activities. The position supports patient processing and communication, medical record and computer-system updates, billing and order entry, specimen handling, and coordination with patients, families, physicians, and other healthcare providers. The role also includes assisting with patient transport, supplies, and emergency care under the direction of licensed personnel. The position works a rotating schedule of 8-hour shifts, 2 shifts during the first week of a two-week pay period and 3 shifts during the second week. Shifts are between 8:00 a.m. and 4:30 p.m., Monday through Friday. The unit is not open on weekends or holidays. Work may expose employees to blood and body fluids; employees are oriented to and must follow standard infection-control precautions. All staff are required to be vaccinated against influenza as a condition of employment.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED