Prepares patients and equipment for endoscopic procedures and assists physicians during procedures. Maintains and modifies highly technical equipment before, during, and after procedures. Cleans and processes equipment and instruments, operates high-level disinfectors, and maintains processing records. The role maintains ASGE Quality Certification, meets qualifications to care for patients in the assigned clinic area's specific age range, supports department staff as needed, and participates in cross-training. Work is typically performed in a clinical environment. The position is based at Geisinger Medical Center and is a regular, non-exempt role scheduled for 40 hours per week. Shifts rotate, with start times varying between 6:30 a.m., 7:15 a.m., and 8:30 a.m.; extended hours and overtime may occur. Weekends and holidays are alternating.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED