The Endoscopy Technician is responsible for cleaning and maintaining endoscopy equipment according to manufacturers’ guidelines. Under direct supervision, the technician assists with patient care as needed and contributes to the overall function of the center through instrument reprocessing, basic clinical tasks, housekeeping, clerical work, and front office duties as assigned by management. The role assists with patient care and procedures, prepares equipment and supplies, supports patients before and during procedures, and completes related documentation and follow-up. The technician also maintains equipment and supplies, follows infection control and safety procedures, supports quality and regulatory requirements, and may cross-train to provide backup in other areas, including the scope room and front office.
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Job Type
Full-time
Education Level
High school or GED